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Palm Carrier Oil is extracted from the fruit pulp of the palm tree. It has a rich, reddish-orange hue due to its high beta-carotene content and a mild, earthy aroma. Rich in vitamins A and E, antioxidants, and essential fatty acids, it's a deeply nourishing choice for skincare.
Suggested Uses:
Shelf life: Users can expect a shelf life of 24 months with proper storage conditions (cool, out of direct sunlight). Refrigeration after opening is recommended.
| Botanical Name | Elaeis Guineensis |
| Plant Part | Pulp |
| Method of Extraction | Obtained by pressing the pulp of the fruits |
| Processing Type | RBD |
| Country of Origin | Malaysia, Indonesia, Papua New Guinea, Solomon Isles, Ivory Coast, Benin, Cameroon Brazil, Honduras, Costa Rica, Columbia, Ecuador (palm fruit); UK (refining, bleaching & deodorization process) |
| Common Uses | Used in the treatment of dry and damaged skin, acne, eczema, psoriasis, and stretch marks. An excellent emollient/lubricant. |
| Color | White to cream when solid. Light golden yellow when liquid. |
| Consistency | Solid at 20°C, melts on skin contact/approx 30°C |
| Aromatic Scent | Almost odorless |
| Absorption | Absorbs well |
The information provided is for educational purposes only.